DAILY BULLETIN
Basil Wholesale Price — Antalya
Lowest and highest wholesale prices for basil, taken from the daily price bulletin of Antalya Wholesale Market. The page is updated every day with the new bulletin and shows the change by variety against yesterday, last week and last month, plus a price chart.
- 25.09.2026
- Prices for this dateFriday · today's bulletin
- 1
- Varieties in bulletin
- 0.0%
- Average vs yesterday
Prices by variety
Scroll the table sideways
| Variety | Unit | Lowest | Highest | vs yesterday | vs 7 days | vs 30 days |
|---|---|---|---|---|---|---|
| Basil | kg | 8.00 ₺ | 14.00 ₺ | 0.0% | 0.0% | 18.5% |
Price chart
Each line is the daily average price of one variety (midpoint of the low and high price). Hover over the chart to see that day's prices.
Last 30 days
From the bulletins of the 30 days up to 25.09.2026. Records with a different unit are left out.
| Variety | Unit | Lowest | Highest | Average | Bulletins |
|---|---|---|---|---|---|
| Basil | kg | 8.00 ₺ | 19.00 ₺ | 11.67 ₺ | 26 |
About the crop
Basil is a warmth-loving aromatic herb used in food as fresh bunches. It is very sensitive to cold, so it needs care after harvest too.
Growing difficulty: Moderate It is very sensitive to cold and needs particular care against chilling injury during transport and storage.
- Main challenges
-
- Fusarium wilt
- Bacterial leaf spot
- Downy mildew (Peronospora belbahrii)
- Chilling injury after harvest
- Storage
- Below 10°C basil suffers chilling injury (blackened leaves). Basil kept at 10–20°C looks markedly better than basil kept at 0°C; shelf life is 1–2 weeks, limited by water loss.
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These are indicative prices for produce sold by commission traders, published for information only. They are not an official document and not Erten Tarım's selling price. Call us for a current quotation.